Oven push/pull stick. Sealed with Butcher Block after sanding and rounding the edges. This is an easy carve, so have at it guys. Also, if you carve it and like it, please upload a picture. I would love to see what you did and what changes you made to make it better.
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notes
After carving, I realized I didn't need that many herb pulling holes. I used a 1/4" end mill (The Beast)
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